DelhiDesk: The Food Safety and Standards Authority of India (FSSAI) is intensifying its efforts to prevent the adulteration of milk and milk products by testing samples in all districts across the country. Milk is an essential part of Indian food habits and is consumed by people of all age groups and income levels. FSSAI aims to improve the quality of milk and products made from it through its campaign, especially during festivals when a large amount of milk and milk products are sold. The investigation will be done by making hotspots, and based on the findings, FSSAI will give suggestions that will be strictly followed.

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๐Ÿ‘‰ Milk is an essential part of Indian food habits and consumed by all age groups and income levels.

๐Ÿ‘‰ FSSAI will intensify efforts to prevent adulteration of milk and milk products by testing samples across all districts of India.

๐Ÿ‘‰ Milk contains important nutrients and is considered better in the state of illness.

๐Ÿ‘‰ FSSAI will make hotspots for investigation and provide suggestions for improving milk quality.

๐Ÿ‘‰ Milk and milk products are often adulterated during festivals, leading to harm to consumers.

๐Ÿ‘‰ FSSAI conducted the All India Milk Product Survey, 2020 to investigate adulteration and prevent diseases caused by animals giving milk.

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